Must Make

The first time I really met megs and ben ben was when they won me over with their original scotcheroos yum! I cant make or eat them without thinking of these girlies! If we ever needed a sunday treat these were sure to be made!! As I was blog hopping I found this blog with this amazing looking twist on scotcheroos ummm mouth drooling I know! these will be added to the must make list!


Triple Chocolate Scotcheroos

1 cup sugar
1 cup light corn syrup
1/2 cup peanut butter
1/2 cup Nutella
6 cups crisp chocolate-flavored rice cereal
1 cup semisweet chocolate chips
1 cup butterscotch-flavored chips

1. Butter or spray a 9 x 13-inch baking pan.
2. In a large saucepan (at least 6 quarts) over medium heat, bring the sugar and corn syrup to a full boil. Remove from heat and stir in peanut butter and Nutella, then mix the rice cereal in until completely coated. Press the mixture into the greased pan, making sure the top is smooth.
3. Melt the chocolate and butterscotch chips together in a clean, dry bowl set over a double boiler or microwave, stirring gently until smooth and well-blended. Spread over the rice cereal mixture and cool until set.

Ill let you know when I try them I'm sure they will be delectable!